Be good at drinking person, not only can drink, and meeting drink. Want to accomplish be apt to to use wine water truly, accord with formal, need special attention commonly tie-in dish, propose a toast cheer to wait for 3 big questions moderately with capacity for liquor.

1, tie-in dish. The main function of wine water, it is appetizing when have dinner add to the fun. Be about to make wine water produces this one effect correctly however, with respect to the way that must know food and drink to match. Be like this only, both just is met bring out the best in each other. Otherwise, very possible meeting is get half the result with twice the effort, even hellion appetite. Below, dine together with respect to Chinese meal and Western-style food respectively, when banquet eat, the accurate tie-in method of wine water and dish, make a few introductions slightly.

(1) the collocation of the food and drink in Chinese meal

If do not have special provision, formal Chinese meal dinner wants to go up normally liquor and bishop these two kinds of wine. Because food is used to the reason of the respect, the bishop most of the desk going up in Chinese meal fete is claret, and it is sweet commonly claret. Use claret first, because red fills happy air,be, and choose sweet claret, because many person speak or sing alternately feel not sweet,be, bishop of sourish Gan Gong not quite self-identity. It is normally before this diner of mensal desktop ahead, arranging 3 cups that size differs, from left and right, they are ordinal it is cup of liquor cup, wine-cup, water respectively. Specific will tell, in tie-in dish respect, the wine water that Chinese meal place chooses is exquisite not much. Love drinks what wine to be able to drink what wine, want when to drink Yi Ke is complete as one pleases. Normal Chinese meal dinner is average do not go up beer. In luncheonette, big archives, its form just now more much see. Tell objectively, with tie-in cold dish, the effect wants betterer.

(2) the collocation of the food and drink in Western-style food

In formal Western-style food dinner, wine water is leading role, not only it is the most expensive, and the collocation of it and dish is very strict also. Will tell commonly, when eating Western-style food, every different dish should match different wine water, eat a dish to want to change on one kind of new wine water. The wine water on the place in Western-style food banquet, altogether can divide the wine of the wine before be eat, be eaten together with rice or bread, wine after eat to wait for 3 kinds. They have a lot of specific sort again severally.

The wine before eat, alias aperitif. Clearly, it is drinkable before beginning formal have dinner, or when taking appetizing course to it of conpatibility of medicines. Be in usually, people likes drinkable before eat wine water to have cocktail, delicious think of and bubbly.
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